tag:blogger.com,1999:blog-378655264111640398.post7420252770740239443..comments2010-06-26T20:47:02.959-07:00Marlowhttp://www.blogger.com/profile/08693256882140681277marlowapril@glutenhatesme.comBlogger3125tag:blogger.com,1999:blog-378655264111640398.post-22220194641053068752009-01-25T15:39:00.000-08:002009-01-25T15:39:00.000-08:00Meg- Can you have Tofutti sour cream?<BR/><BR/>Nate-n-Annie- You could use just yogurt! I would recommend using Greek yogurt so it would be thick. Don't you just love Foodbuzz? And I love your site!Marlowhttp://www.blogger.com/profile/08693256882140681277noreply@blogger.comtag:blogger.com,1999:blog-378655264111640398.post-22182427365592816022009-01-21T15:51:00.000-08:002009-01-21T15:51:00.000-08:00Could you leave out the sour cream and only do 100% yogurt?<BR/><BR/>Thanks for adding us as a friend on Foodbuzz. We welcome you to come visit our site!Nate-n-Anniehttp://www.blogger.com/profile/00999631992214200998noreply@blogger.comtag:blogger.com,1999:blog-378655264111640398.post-54285866752278897862009-01-18T18:04:00.000-08:002009-01-18T18:04:00.000-08:00What a great dip! Will have to make this for my husband!Meghttp://www.blogger.com/profile/09948600363052383006noreply@blogger.com