Goya is not a brand that I often buy. Not for any particular reason, I just seem to always overlook it. My best friend Krista and her husband Darren were the first to introduce me to Mojo Criollo, one of Goya’s BEST marinades. It’s a mix of garlic, onion, and citrus; plus it’s completely gluten free!
(I used boneless, skinless Organic “smart” chicken breast and let it marinate for 4 hours. I did stab the chicken 15-20 times with a fork and used a shallow bowl to meld the chicken and sauce. Be sure to cover the chicken completely with the sauce.)
I took the chicken over to a friend’s house for supper. We did a serve yourself taco bar. I enjoyed my Criollo chicken on an openfaced crispy corn tortilla with fresh cilantro, diced tomato, cheese, and 0% fat plain Greek yogurt.
So GOOOOOD!!! This chicken is mouthwatering tasty. Literally. My mouth is watering right now.