Thursday, January 1, 2009

Foodbuzz 24, 24, 24: 12 Months, 12 Martinis


I am exhausted! Last nights party was a huge success and I feel like I just ran a marathon! My proposal for December's 24, 24, 24 was 12 Months, 12 Martinis, an interactive party with different stations representing each month of the year. At each station the martini of choice would also represent a fruit or vegetable that would be in season for that month.

I'm a big fan of eating seasonally and locally, but as I investigated martini recipes I realized that some of the most delicious martinis contain fruit that would never be "in season" even within 300 miles of my small coastal town. So I just went with seasonal fruits and veggies, and left the local aspect for another challenge. I'm pretty sure a Sweet Potato Martini could be delicious, but I'm not quite that adventurous of a Mixologist.

Creating the menu was alot of fun! When first researching different drink recipes, I found really elaborate mixes but soon realized I would need to simplify. Throwing a New Years party can be stressful, so I wanted to keep it as easy as possible. PLUS, liquor isn't cheap, and my budget was quickly exhausted! The idea of stations sounded great, but I hadn't factored in that I would need 12 Martini Shakers. I managed to borrow a few from friends, but only ended up with 5. But I went into this night knowing I would need to be flexible, and I think that it actually ended up better without the stations. Friends gathered around the bar and enjoyed watching everyone make their drinks; stations would have not allowed everyone to congregate together. I created a simple menu that allowed everyone to make their own, but I did end up making most. What can I say, I love sugaring the rims!


Everyone loved most of the martinis. The hot buttered rum was not a hit, but I'm glad I tried it. Like a Hot Toddy, it sounds better than it is. The Bloody Mary Martini would be better served today at brunch. The Strawberry Balsamic Martini was fun to make, but not as good as it sounds.

Before the party I bought some really simple shot glasses, so that everyone could taste all the different martinis, without having a full glass. However, most guests just enjoyed one or two full martinis and enjoyed sips of different flavors from friends. The best decision I made was to set the party up very early and create each of the martinis before friends arrived. My boyfriend Parrish and my best girl friends Alex and Jessica helped out and we had alot of fun! It was nice to take the pictures and not feel rushed and we all got to sample the results. Our favorites were:


When you make any martini with a sparkling water they always turn out gorgeous! Some friends didn't realize that you don't put the sparkling water in the shaker, you just use it to top off the glass, but lessons were learned when the shakers top shot across the room!


If you've read my blog before, you know that I LOVE Firefly Vodka. It's fairly local to where I live on the coast and it's delicious! If you enjoy sweet tea, this is the drink for you!


With any chocolate martini, it's always fun to decorate your glass with chocolate syrup. It's super simple, inexpensive, and brings out the artists in your friends. Godiva makes some seriously delicious chocolate liquors, but if you're on a tight budget you can just buy a Chocolate Soymilk and use a plain or vanilla vodka.

The mango martini ended up being my favorite. I don't eat mangoes very often, but they're not too sweet and not sour at all. I was lucky enough to find a Mango Martini mixer, but if you just use mango juice you might want to add a smidgen of simple syrup to your shaker.

The beautiful rimming sugars I used were actually by the company India Tree, which I blogged about previously. I love their sugars! Rimming glasses is super simple, you just need sugar and either fresh cherries or strawberries. I used the strawberries I had bought for the Strawberry Balsamic Martini. I used a knife and cut a small slit in the strawberry, and placed it on the rim as if it were going to be a garnish. Then I wiped all along the rim with the fruit to get it sticky. You can use the same piece of fruit a few times before it gets messy. Then you pour some sugar onto a plate and twirl the rim of the glass in the sugar until it's well coated. So fun!

I recommend throwing a martini party at some point in 2009. It doesn't have to be as elaborate as 12 different martinis, just choose three or four and let friends decide. I also recommend setting up Water Martinis at the bar for easy access!

Thank you so much to Foodbuzz for making this event possible and if you want to see how other Foodbuzz bloggers spent their New Years Eve, click here.

I hope everyone had a safe and FUN night and I look forward to a delicious New Year!

21 comments:

Meg said...

What a fabulous and creative idea! Congrats on being one of the Foodbuzz 24

MoonGoddess said...

It was a FANTASTIC NIGHT!!!

I have to split my favorite between the mango & the blueberry, but ALL were winners.

& yes... watertinis are much suggested toward the end of the night. ;)

GF Steph said...

That sounds like SO MUCH fun! Congrats on your successful party! Great idea!

THIS GUY said...

i think i partied way too hard at the party. the pictures of the martinis look really good and very professional. thanks for having ali and me over.

burgos

H.Peter said...

A BRILLIANT CONCEPT!

Happy New Year, 2009 will be a good year!

Marlow said...

Meg- Thanks!

MoonGoddess- Partini was SO fun!

Steph- Thanks!

This Guy- Thanks! :)

H.Peter- Thanks! Happy New Year to you too! I'm hoping this will be a totally gluten free year!

Maureen "Hold The Gluten" said...

OMG - great job on this!! What an awesome idea!! All of the drinks looked delicious! Love the idea of water martinis. Who doesn't need a water martini in the wee hours of the a.m.? :)

Marija said...

Fabulous idea! I wish I was there :)

Kelly said...

What a fun menu of martinis. I would certainly have been on the floor after all of those. I'm sorry to hear the strawberry balsamic martini wasn't as good as it sounded because it really sounds fantastic.

stephchows said...

Wow! what a creative idea! I love it! I don't think I would have been able to walk after it though haha. We did a crazy sushi non traditional flavors night :) bacon, BBQ sauce, pesto, it was so much fun!

VeggieGirl said...

I just discovered your blog this morning, after reading through the "Foodbuzz 24, 24, 24" posts - I love it!! As a fellow gluten-free individual, I can relate :-)

Aimee said...

I love martinis so I am in love with this idea!!!

Really creative 24, 24, 24 entry.

duodishes said...

Oh we feel the lovely headache coming on already. Great martini recipes! You've inspired us to have a true cocktail party. Nice 24 posting. We did one too, and it's fun to read all the different submissions. Love it!

Marlow said...

Maureen- Yes I have been drinking water martinis ever since January 1st!

Veggie Girl- I love your blog!

Thanks everyone for the props! Fun martinis are something I always love to order out, but my budget doesn't always allow it. Making them at home is fun, easy, and so much more affordable!

Sid said...

Brilliant idea - I'm going to try this out soon.

MoonGoddess said...

I officially want a real bar stocked with all the ingredients now.

After that I night I now am craving a few of those drinks!

therepublican said...

FYI--the Charlotte Observer ran a huge article on Firefly vodka today.

http://www.charlotteobserver.com/508/story/459712.html

Denise Clarke said...

Super idea and great blog .. your pictures are terrific!

Denise
http://WineFoodPairing.blogspot.com

Joie de vivre said...

What a fun idea! My resolution for 2009 was to throw more parties. This is a great idea for one. :)

Nate-n-Annie said...

Fantastic! I think I'd be buzzing after the 2nd martini.

Marlow said...

Nate-n-Annie ~ Oh yeah!! That's why Water Martinis are SO important!