Friday, July 11, 2008
I love Sami's Bread
So Sami's Bakery makes a bread that is made with millet and flax flour instead of wheat flours. Their bakery is not exclusively gluten free, so they can't put the label on their packaging BUT this bread totally works for me! The Ingredients: Organic Millet Flour, Brown Rice Flour, Water, Aluminum Free Baking Powder, Sea Salt, Organic Grounded Flax Seed. Really yummy! Our co-op sells out every week so I'm thinking of sticking a loaf in my freezer.